Blog
Short reads from our kitchen and dining room, shaped around the dishes and guest moments that define us.
Haymarket
Our Haymarket setting is compact, lively, and easy to reach before or after time around Chinatown.
Chinatown Sizzling House sits at 8 Quay St, close to Paddy's Markets Haymarket, Prince Centre, UTS Haymarket, and Central Station. Outdoor seating gives hot plates and shared dishes a lively city backdrop, especially at dinner.
Dumplings
Steamed dumplings, pan-fried dumplings, chilli wontons, handmade noodles, and soup noodles give the menu its comfort-food backbone.
Start with dumplings when the table wants something familiar and satisfying. Add handmade noodles, knife-sliced noodles, or a soup noodle bowl when you want a fuller meal. The menu is designed so a quick lunch can stay simple, while dinner can become a spread.
Sizzling
The hot plate is part of the Chinatown Sizzling House rhythm: aroma first, then the first spoonful.
Our sizzling dishes are built for the moment they reach the table. Mongolian beef or lamb, black pepper beef, satay chicken, spicy chicken, and prawns all arrive with heat, sauce, and steam, making them a natural choice for sharing outdoors or around a quick group dinner.